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	<title>Comments for Sauce and Sensibility</title>
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	<link>http://www.sauceandsensibility.com</link>
	<description>A blog of food, recipes, books, and stories of life</description>
	<lastBuildDate>Tue, 07 Sep 2010 20:54:13 -0600</lastBuildDate>
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		<title>Comment on Carrot Cake with Cream Cheese Frosting by Susan</title>
		<link>http://www.sauceandsensibility.com/?p=1029&#038;cpage=1#comment-2310</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Tue, 07 Sep 2010 20:54:13 +0000</pubDate>
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		<description>Thanks Sophia for the kind words--and I&#039;ll definitely check out Scott&#039;s Carrot Cake, I appreciate the tip!</description>
		<content:encoded><![CDATA[<p>Thanks Sophia for the kind words&#8211;and I&#8217;ll definitely check out Scott&#8217;s Carrot Cake, I appreciate the tip!</p>
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		<title>Comment on Carrot Cake with Cream Cheese Frosting by Sophia</title>
		<link>http://www.sauceandsensibility.com/?p=1029&#038;cpage=1#comment-2309</link>
		<dc:creator>Sophia</dc:creator>
		<pubDate>Tue, 07 Sep 2010 19:37:10 +0000</pubDate>
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		<description>I&#039;ve seen so many recipes lately for carrot cake! So far, I think yours must be the best! The other one I really like is Scott&#039;s Carrot Cake with Cream Cheese Frosting -http://www.recipe4living.com/recipes/scott_s_carrot_cake_with_cream_cheese_frosting.htm - What do you think? Happy Baking!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve seen so many recipes lately for carrot cake! So far, I think yours must be the best! The other one I really like is Scott&#8217;s Carrot Cake with Cream Cheese Frosting -http://www.recipe4living.com/recipes/scott_s_carrot_cake_with_cream_cheese_frosting.htm &#8211; What do you think? Happy Baking!</p>
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		<title>Comment on Buffalo Chicken Dip with Celery “Fans” by Sauce and Sensibility’s 1st Anniversary &#124; Sauce and Sensibility</title>
		<link>http://www.sauceandsensibility.com/?p=492&#038;cpage=1#comment-2305</link>
		<dc:creator>Sauce and Sensibility’s 1st Anniversary &#124; Sauce and Sensibility</dc:creator>
		<pubDate>Sun, 05 Sep 2010 22:38:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.sauceandsensibility.com/?p=492#comment-2305</guid>
		<description>[...] Buffalo Chicken Dip with Celery Fans—my mother’s little trick with celery won [...]</description>
		<content:encoded><![CDATA[<p>[...] Buffalo Chicken Dip with Celery Fans—my mother’s little trick with celery won [...]</p>
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		<title>Comment on Smith Island 10-Layer Cake by Sauce and Sensibility’s 1st Anniversary &#124; Sauce and Sensibility</title>
		<link>http://www.sauceandsensibility.com/?p=438&#038;cpage=1#comment-2304</link>
		<dc:creator>Sauce and Sensibility’s 1st Anniversary &#124; Sauce and Sensibility</dc:creator>
		<pubDate>Sun, 05 Sep 2010 22:37:59 +0000</pubDate>
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		<description>[...] Smith Island 10-Layer Cake—a really fun project and [...]</description>
		<content:encoded><![CDATA[<p>[...] Smith Island 10-Layer Cake—a really fun project and [...]</p>
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		<title>Comment on Macaroni and Cheese by Susan</title>
		<link>http://www.sauceandsensibility.com/?p=1145&#038;cpage=1#comment-2303</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Sun, 05 Sep 2010 02:26:48 +0000</pubDate>
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		<description>Thank you Jane.</description>
		<content:encoded><![CDATA[<p>Thank you Jane.</p>
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		<title>Comment on Macaroni and Cheese by Susan</title>
		<link>http://www.sauceandsensibility.com/?p=1145&#038;cpage=1#comment-2302</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Sun, 05 Sep 2010 02:26:36 +0000</pubDate>
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		<description>I always used regular breadcrumbs too Deb, but the Panko works very well and is a light finish--which I like a lot.</description>
		<content:encoded><![CDATA[<p>I always used regular breadcrumbs too Deb, but the Panko works very well and is a light finish&#8211;which I like a lot.</p>
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		<title>Comment on Macaroni and Cheese by Debs</title>
		<link>http://www.sauceandsensibility.com/?p=1145&#038;cpage=1#comment-2301</link>
		<dc:creator>Debs</dc:creator>
		<pubDate>Sat, 04 Sep 2010 06:04:47 +0000</pubDate>
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		<description>Brilliant, mac &amp; cheese is one of my favourites.  I&#039;ve always got panko breadcrumbs in too but never thought of topping the mac &amp; cheese with them.  I&#039;ve always used regular breadcrumbs.

Thanks for sharing.</description>
		<content:encoded><![CDATA[<p>Brilliant, mac &amp; cheese is one of my favourites.  I&#8217;ve always got panko breadcrumbs in too but never thought of topping the mac &amp; cheese with them.  I&#8217;ve always used regular breadcrumbs.</p>
<p>Thanks for sharing.</p>
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		<title>Comment on Macaroni and Cheese by Jane Ko</title>
		<link>http://www.sauceandsensibility.com/?p=1145&#038;cpage=1#comment-2299</link>
		<dc:creator>Jane Ko</dc:creator>
		<pubDate>Fri, 03 Sep 2010 15:25:14 +0000</pubDate>
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		<description>Props for homemade mac &amp; cheese!

I would like to invite you to participate in my giveaway http://atasteofkoko.blogspot.com/2010/08/mini-pistachio-tea-cakes-40.html</description>
		<content:encoded><![CDATA[<p>Props for homemade mac &amp; cheese!</p>
<p>I would like to invite you to participate in my giveaway <a href="http://atasteofkoko.blogspot.com/2010/08/mini-pistachio-tea-cakes-40.html" rel="nofollow">http://atasteofkoko.blogspot.com/2010/08/mini-pistachio-tea-cakes-40.html</a></p>
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		<title>Comment on Tex-Mex Pasta Bake by Baked pastas &#171; Kelly family eats</title>
		<link>http://www.sauceandsensibility.com/?p=960&#038;cpage=1#comment-2298</link>
		<dc:creator>Baked pastas &#171; Kelly family eats</dc:creator>
		<pubDate>Fri, 03 Sep 2010 15:17:43 +0000</pubDate>
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		<description>[...] Tex-Mex Pasta Bake [...]</description>
		<content:encoded><![CDATA[<p>[...] Tex-Mex Pasta Bake [...]</p>
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		<title>Comment on Macaroni and Cheese by Paula</title>
		<link>http://www.sauceandsensibility.com/?p=1145&#038;cpage=1#comment-2297</link>
		<dc:creator>Paula</dc:creator>
		<pubDate>Fri, 03 Sep 2010 08:59:39 +0000</pubDate>
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		<description>that`s one of my fav dish! yum</description>
		<content:encoded><![CDATA[<p>that`s one of my fav dish! yum</p>
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