Category Archives: Main Course

Lemon Shrimp

Posted on March 28, 2014 by Susan

This nicely seasoned shrimp is a good appetizer or lunch paired with a nice cheese and sliced artisanal bread. Continue reading →

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White Lasagna

Posted on February 7, 2014 by Susan

White Lasagne, a comforting chicken casserole dressed up for a party! Continue reading →

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Green Beans, Grapes and Mushrooms in Port Wine Reduction

Posted on January 8, 2014 by Susan

Green Beans, Grapes and Mushrooms in Port Wine Reduction Continue reading →

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Spicy Beef and Asparagus Stir Fry

Posted on September 3, 2013 by Susan

Spicy Beef and Asparagus Stir Fry, to serve on its own, or with rice or couscous. Continue reading →

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Roast Pork Loin and Potatoes with Rosemary and Garlic

Posted on June 7, 2013 by Susan

On a rainy afternoon, make this Roast Pork Loin and Potatoes with Garlic and Rosemary. Continue reading →

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Kentucky Hot Brown Sandwiches

Posted on May 1, 2013 by Susan

For Derby Day Dinner, try these Kentucky Hot Browns with Herbed Mornay Sauce. Continue reading →

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